Explore ingredients, applications and technical resources.
9 articles
As the world population grows over few billions, nutrition became one of the major topics along with agricultural activities. Industrial food production has become a major solution…
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Read article →Levex is a brand born in 2013 from a partnership of the sector’s two pioneer and strong companies; Schwarp and Vankim to produce yeast extract. Who We are? Call o…
Read article →Levex is a brand born in 2013 from a partnership of the sector’s two pioneer and strong companies; Schwarp and Vankim to produce yeast extract. Who We are? Call o…
Read article →www.levex.com.tr
Read article →Yeast Extract is the most important ingredient in bouillon applications. LEVEX yeast extract ranges, forms the characteristic flavor profile for different bouillon applications …
Read article →Yeasts are rich in proteins (42-45%), amino acids (DNA ~0,4%, RNA~6,3%) by extraction steps of the cell constituents, we can put all these valuable nutritional parts in one product…
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