Levex  is a brand born in 2013 from a partnership of the sector’s two pioneer and strong companies; Schwarp and Vankim to produce yeast extract.

Who We are?

• Call ourselves solution partner.
• Responsible for our clients’ end products.
• First and only Yeast Extract producer in TURKEY

What we do?

• Innovation oriented products via unique production.
• Support on application with a strong R&D
• Serve to be a flavor solution for every type of food product

How we do?

• Start from nature to end up with a natural product.
• With passion and with the energy coming from being young.
• Capability and flexibility of producing in specific fields that our customers desire.
• Serve with a broad range of products.

Why We Are Unique?

• You can eat Levex ; Levex, is the only yeast extract that can be consumed alone about 10-40 grams per day .It activates and runs the gut flora. It stimulates the immune system. Increases the mucus secretion, inhibits the harmful pathogens, regulates the gut and digestion .

• A special production process; Production of Levex is an entirely organized and planned process. The final product is a result of design from the beginning. Yeast varieties that are in use were selected from our own Arlen Colongy Culture collection

• Levex is the only yeast extract that makes you feel natural

• Large range of tastes; Levex,is a product that can respond to all fragmental ve specific needs. It has a pretty large flavour portfolio. All flavours including meat, mushroom, cheese and garlic, desired by the consumers can be served using enzymatic monitoring and preocessing.

• No Residual Acrylamide ; There is absolutely no acrylamide residue in the manufacturing process. Instead of high heat application otolysis is carried out via low heat to eliminate the risk of acrylamide formation. It is a product of wild nature.